The Chefs Collection
We partner with award-winning chefs to craft incredible coffees for great causes. Uniquely designed with input from each chef, each coffee supports communities the chefs are passionate about.
Chef Thomas Keller
Chef Thomas Keller is the only American chef awarded simultaneous three-star Michelin ratings for two different restaurants, as well as the first American male chef to be designated a Chevalier of The French Legion of Honor. The French Laundry, in Napa Valley, and Per Se, in New York, are two of his paradigm shifting restaurants, among others.
Every sale of Chef Thomas Keller's signature blends proudly support the Ment'or BKB Foundation: a nonprofit foundation that aims to educate and inspire excellence in young culinary professionals in America through grants and scholarship opportunities.
Chef Dominique Crenn
Three-star Chef Dominique Crenn is a culinary trailblazer and force to be reckoned with. Inspired by her, our Atelier Crenn Blend & Boutique Crenn Espresso coffees nourish the soul and contribute to the well-being of others.
Every sale of Chef Dominique Crenn's signature blends proudly supports Lyric: a San Francisco-based organization that builds community and inspire positive social change with LGBTQ+ youth.
Chef Tanya Holland
Acclaimed for her inventive take on modern soul food as well as comfort classics, Chef Tanya Holland is the executive chef & owner of the internationally renowned and beloved Brown Sugar Kitchen restaurant. She has authored three award-winning cookbooks, most recentlyTanya Holland's California Soul: Recipes from a Culinary Journey West.
Every sale of Chef Tanya Holland's California Soul Blend proudly supports Mandela Partners: an Oakland-based organization funding programs that build community power through food.
Chef Brandon Jew
2022's winner of the prestigious James Beard Foundation for best chef in California and best restaurant cookbook for Mister Jiu's, Michelin-starred Chef Brandon Jew combines local, seasonal, and organic ingredients with classic Chinese flavors and cooking techniques.
Every sale of Chef Brandon Jew's Double Happiness proudly supports Cut Fruit Collective: a grassroots, non-profit organization based in the SF Bay Area using art to invest in Asian American and Pacific Islander (AAPI) community care.
Chef Chris Cosentino
Chris Cosentino is a celebrated chef, author, cyclist, and philanthropist who has built a career around creativity, curiosity, and a willingness to push boundaries in the kitchen. That same spirit inspired the creation of his All-Rounder Blend by Chef Chris Cosentino, a coffee designed with versatility in mind. Whether brewed as espresso or enjoyed as a pour-over, this blend is crafted to deliver a rich and complex cup that fits seamlessly into any routine.
Every sale of Chef Chris Cosentino's All-Rounder Blend produly supports the NorCal Interscholastic Cycling League: a non-profit organization that fosters inclusivity and empowerment for kids.
The Beneficiaries
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